White Tea

White tea is a delicate, minimally processed tea that is highly sought after by connoisseurs and enjoyed by experts and novices alike. White tea has a light body and a mild flavor with a crisp, clean finish. White tea tends to be very low in caffeine, although some silver tip teas may be slightly higher in caffeine.

Green Tea

Green tea is another type of tea made from the camellia sinensis plant. Green teas often brew up a light green or yellow color, and tend to have a lighter body and milder taste. They contain about half as much caffeine as black tea (about a quarter that of a cup of coffee.)

Healthy Herbals (Tisanes)

Tisanes (pronounced “tih-ZANS”) are often colloquially referred to as herbal teas. Strictly speaking, though, a tisane is anything but tea. Tea, whether green or oolong or simply black, comes from the tea plant, Camellia Sinensis. Tisanes are made from pretty much everything else. It can be made from a wide variety of plant parts—seeds, stems, and leaves—and often consumed as an alternative to tea, as it is almost always caffeine-free.